Crockpot Sour Cream Salsa Chicken
4 skinless, boneless chicken breast halves
1 pkg reduced sodium tacco seasoning mix
1 cup salsa
2 Tbsp cornstarch
1/4 cup light sour cream
Spray the crockpot with cooking spray.Add the chicken, and sprinkle with taco seasoning. Top with Salsa. Cook on low for 6-8 hours.When Ready to serve, remove the chicken from crockpot. Place about 2 Tbsp. cornstarch in a small amount of water. Stir well. Stir the cornstarch mixture into salsa sauce.Stir in 1/4 cup sour cream.
No comments:
Post a Comment