Potato Sloppy Joe Bake
Ingredients
1 lb lean ground beef
1 (15 1/2 ounce) can sloppy joe sandwich sauce
1 (10 3/4 ounce) can condensed cream of potato soup
1 (32 ounce) package frozen hash browns, thawed
1 cup shredded cheddar cheese
Directions
1In a skillet, cook beef until no longer pink, drain.
2Add sloppy joe sauce and soup, mix.
3Place thawed hash browns in a greased 9x13 pan.
4Top with the beef mixture.
5Bake at 450 degree for 20 minutes- covered.
6Remove foil and bake additional 10 minutes or more until heated through.
7Sprinkle with cheese.
1 lb lean ground beef
1 (15 1/2 ounce) can sloppy joe sandwich sauce
1 (10 3/4 ounce) can condensed cream of potato soup
1 (32 ounce) package frozen hash browns, thawed
1 cup shredded cheddar cheese
Directions
1In a skillet, cook beef until no longer pink, drain.
2Add sloppy joe sauce and soup, mix.
3Place thawed hash browns in a greased 9x13 pan.
4Top with the beef mixture.
5Bake at 450 degree for 20 minutes- covered.
6Remove foil and bake additional 10 minutes or more until heated through.
7Sprinkle with cheese.
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