Wednesday, April 29, 2009

Porcupine Meatballs W/ Rice-a-roni


Ingredients
1 lb ground beef
1 package beef Rice-A-Roni
1 egg
2 packets brown gravy mix
Directions
1Mix ground beef with egg and rice-a-roni, reserving seasoning packet.
2Shape into balls.
3Brown in frying pan, on all sides.
4Drain grease.
5Sprinkle seasoning packet on top.
6Mix brown gravy mix and pour on top.
7Cover and simmer for 15 minutes.
8Serve over mashed potatoes.

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